Air fryer Spring Rolls

These delicious spring rolls made in air fryer are healthier, supremely crispy on the outside and perfect inside. A great appetizer or snack, super simple recipe.

I enjoy having spring rolls but really dislike the grease that comes with it when they are deep fried.

I make frozen spring rolls in air fryer when I am in a rush. Or on other days, I make the stuffing myself.

You may also like roasted zucchini in air fryer, crunchy zucchini fries in air fryer, air fryer eggplant fries, cheesy broccoli bites, crunchy oyster mushroom.

These sourdough pepperoni rolls by Anna are a delicious snack that you would love trying.

There are many stuffing combinations that one can try as per one’s taste and food choices. These spring rolls really are a party pleaser and my kids loved them a lot.

Stuffing Variations for Spring Rolls

1. Vegetarian: I have used a combination of vegetables that are cooked and seasoned with spices and sauces for a delightful flavour.

One could add crumbled paneer (cottage cheese) or tofu (vegan) for more protein.

2. Meat: You can use the same recipe and add some cooked chicken, beef or even sea food to the veggies.

3. Sweet: Chocolate shavings and cheese is another delectable stuffing that gives you delightful dessert spring rolls.

4. Cheesy: Add grated parmesan cheese to your stuffing to make it more gooey and delicious.

Stepwise Pictures

To prepare the stuffing

1. Heat 2 tsp. oil in a pan. Add minced garlic and cook for 30 seconds.

2. Add chopped onion and saute for a couple of minutes to sweat it.

3. Add the shredded veggies like cabbage, carrot and beetroot and cook them on low heat for about 5-8 minutes till the moisture dries up.

4. Add soy sauce, vegan oyster sauce and chilli garlic sauce (optional) along with fresh pepper powder.

Mix well and cook some more so that the flavours mix well.

5. Cool the stuffing so that you can handle it.

To prepare the spring rolls

Take each spring roll wrapper and spread it out.

Spread some water on the ends to help with sealing.

Put a heaped tsp. of the stuffing in the center of the square sheet at a diagonal.

Then start rolling it up. Tuck in the sides and seal at the bottom.

See the video for better understanding.

It is okay if it does not look like a perfect roll. It tastes wonderful nonetheless.

Once you have prepared all the rolls set them aside.

Air frying

Preheat air fryer at 180C or 360F for 4 minutes.

Brush the basket with oil. Lay the spring rolls in one layer in the basket. Brush them with oil.

Air fry at 180C or 360F for about 5-6 minutes. No need to flip them midway.

They will turn golden brown and crispy.

Remove them and serve hot with the sweet chilli sauce or dip of your choice.

You can also deep fry the prepared spring rolls.

Here's the recipe card:

📖 Recipe Card

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