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    Home » Air fryer Recipes » Air fryer Seafood

    Tilapia in Air fryer

    By Rachna Published: Oct 5, 2021 · Modified: Nov 30, 2021 10 Comments

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    This lemon pepper air fryer tilapia with no breading is nice and slightly crispy outside while being well cooked and juicy inside. A super quick main to put together. Keto-friendly and low carb.

    Tilapia is an inexpensive fish that cooks so well. The only care I take is to avoid questionable sources when I buy it.

    Rich in protein, this is a good fish to consume once a week.

    If you like it breaded, here is my recipe for Air fryer breaded tilapia.

    You may also like Bengali fish curry, lemon pepper garlic shrimp, air fryer Cajun shrimp.

    This recipe is done in under 30 minutes and is wonderful for quick meals.

    Air fryer tilapia fillet in closeup with lemon wedges on a white plate

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    Tips and Tricks:

    1. Source fresh tilapia from good sources. You can use frozen fillets as well.

    2. A simple marinade of olive oil, lemon juice, salt and pepper is all it takes to make it juicy and delicious.

    3. The little olive oil in the marinade gives it a nice flavour.

    4. Do not flip the fish mid-way as it breaks easily. Let it cook through without turning. Also be very careful when removing it after air frying.

    5. Leave ample space between fillets. Don’t overcrowd the air fryer or they will cook unevenly.

    6. Adjust the time as per the size of your fillets. I got about 7 small fillets in 1 lb.

    7. Always dry the fillets well so that the spices adhere to it well.

    Air fryer tilapia fillets with lemon wedges on a white plate

    Stepwise pictures

    Clean fish fillets and dry them. If using frozen, thaw and dry the fillets.

    Assemble 2 tsp. olive oil, 1 tsp. ground pepper (use less as per taste. I like mine hot), 2 tsp. finely minced garlic, 2 tsp. lemon juice and ½ tsp. salt or as per taste.

    Bowls of olive oil, salt, pepper, lemon juice and minced garlic.

    Mix the seasonings in oil and keep aside.

    Spice mix in a bowl

    Brush the fillets with the prepared seasoning mix on both sides of the fillet.

    Prepare all the fillets similarly and keep aside.

    Tilapia fillets brushed with spice mix

    Preheat air fryer at 200C or 390F for 4 minutes.

    Brush the air fryer basket with some oil and lay the fish fillets in one layer making sure that they don't overlap.

    The fillets shrink slightly after cooking.

    Tilapia fillets in air fryer basket ready for air frying

    Air fry at 200C or 390F for about 6-7 minutes till they are done. Make sure that you don't overcook.

    If your fillets are thicker or bigger in size, you will need about 8-10 minutes of air frying. Air frying time will vary depending upon the size of the fillets used.

    4 Tilapia fillets in air fryer basket after air frying

    Look at how plump and juicy they look. Take them out and serve hot.

    Sometimes I also brush them with some BBQ sauce before for a delicious smoky taste. You can try the same variation.

    Tilapia fillets with BBQ sauce for air frying

    Delicious air fryer tilapia with no breading and a lemon pepper garlic marinade is ready to serve. Enjoy.

    Tilapia fillets after air frying with lemon wedges on a white plate

    FAQs

    1. What can be used in place of tilapia?

    Any firm white flesh fish is suitable. Catfish, cod, red snapper, rainbow trout, sea bass all work well. Indian fish like rohu and katla work well too.

    2. Is this recipe oil free?

    We only use a little oil in the marinade. This prevents the fillets from drying out when cooking.

    3. Can I use parchment paper in the Air fryer?

    Yes, you can use parchment paper fit for use in oven but make sure you cut it to the size of your air fryer. Also, do not put in the parchment paper while preheating or it may fly up and catch fire. Only use it with the fish fillets on it.

    4. My fish fillet sticks to the basket. What should I do?

    I have found these tips to be helpful.
    1. Brush or spray you basket well with oil.
    2. Do not flip or move around the fish fillets once placed in the basket for cooking.
    3. Handle the fillets gently after you finished cooking them in air fryer.
    4. If your fillets are still sticking use a parchment paper cut to the size of your basket or silicone ones.

    5. Does cooking fish in Air fryer leave it messy and with fish smell?

    Tilapia is not a smelly fish. Nonetheless, soak your air fryer basket in warm water with lemon juice and then wash it off with soap and water to get rid of any smells.

    6. Can I use frozen fish?

    I have only used fresh or thawed fillets for this recipe.

    Here's the recipe card:

    📖 Recipe Card

    Tilapia in Air fryer No Breading

    Rachna Parmar
    This delicious air fryer tilapia is very flavourful and quick and easy to put together. This is a low carb, keto friendly recipe.
    5 from 9 votes
    Print Recipe Pin Recipe Save Recipe Saved Recipe
    Prep Time 5 minutes mins
    Cook Time 10 minutes mins
    Total Time 15 minutes mins
    Course Main Course
    Cuisine American
    Servings 4
    Calories 140 kcal

    Equipment

    • Air fryer

    Ingredients
     

    • 1 lb. fish fillets Tilapia or 500 gm. Cod or Halibut work well

    Marinade

    • 2 tsp. extra virgin olive oil
    • 1.5 tsp. ground pepper or less as per taste
    • 2 tsp. garlic finely minced
    • 2 tsp. lemon juice
    • ½ tsp. salt or as per taste

    Garnish

    • Chopped cilantro
    • Lemon slices or wedges

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    Instructions
     

    • Clean fish fillets and dry them. If using frozen, thaw and dry the fillets.
    • Assemble 2 tsp. olive oil, 1 tsp. ground pepper (use less as per taste. I like mine hot), 2 tsp. finely minced garlic, 2 tsp. lemon juice and ½ tsp. salt or as per taste.
    • Mix the seasonings in oil and keep aside.
    • Brush the fillets with the prepared seasoning mix on both sides of the fillet.
    • Prepare all the fillets similarly and keep aside.

    Air frying Instructions

    • Preheat air fryer at 200C or 390F for 4 minutes.
    • Brush the air fryer basket with some oil and lay the fish fillets in one layer making sure that they don't overlap.
    • The fillets shrink slightly after cooking.
    • Air fry at 200C or 390F for about 6-7 minutes till they are done. Make sure that you don't overcook.
    • If your fillets are thicker or bigger in size, you will need about 8-10 minutes of air frying. Air frying time will vary depending upon the size of the fillets used.
    • Look at how plump and juicy they look. Take them out and serve hot.
    • Sometimes I also brush them with some BBQ sauce before for a delicious smoky taste. You can try the same variation.
    • ready to serve. Garnish with chopped cilantro and serve with lemon wedges. Enjoy.

    Video

    Notes

    1. Source fresh tilapia from good sources. You can use frozen fillets as well.
    2. A simple marinade of olive oil, lemon juice, salt and pepper is all it takes to make it juicy and delicious.
    3. The little olive oil in the marinade gives it a nice flavour.
    4. Do not flip the fish mid-way as it breaks easily. Let it cook through without turning. Also be very careful when removing it after air frying.
    5. Leave ample space between fillets. Don’t overcrowd the air fryer or they will cook unevenly.
    6. Adjust the time as per the size of your fillets. I got about 7 small fillets in 1 lb.
    7. Always dry the fillets well so that the spices adhere to it well.
    8. Check out the FAQs in the post for common queries.

    Nutrition

    Calories: 140kcalCarbohydrates: 2gProtein: 23gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 57mgSodium: 299mgPotassium: 380mgFiber: 1gSugar: 1gVitamin A: 10IUVitamin C: 2mgCalcium: 24mgIron: 1mg
    Tried this recipe?Let me know on Instagram @rachna.parmar or tag #rachnacooks
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    If you liked the recipe, please leave a star * rating for it. Thanks.

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    Reader Interactions

    Comments

    1. sonia says

      October 06, 2021 at 1:54 pm

      5 stars
      A great dish for my family.
      Thanks for the recipe!

      Reply
      • Rachna says

        October 07, 2021 at 11:52 am

        You are very welcome.

        Reply
    2. Beth Sachs says

      October 06, 2021 at 2:16 pm

      5 stars
      Such a quick and easy dinner! Iove my air fryer.

      Reply
      • Rachna says

        October 07, 2021 at 11:52 am

        Thank you Beth

        Reply
    3. Katherine says

      October 06, 2021 at 4:29 pm

      5 stars
      I love the fresh flavors in the marinade. So easy to make in the air fryer too!

      Reply
      • Rachna says

        October 07, 2021 at 11:51 am

        Thanks Katherine. Yes super easy to make.

        Reply
    4. Beth says

      October 06, 2021 at 4:35 pm

      5 stars
      I need to try this. I am always looking for new things to prepare in my air fryer and this looks delicious.

      Reply
      • Rachna says

        October 07, 2021 at 11:51 am

        Happy to help, Beth.

        Reply
    5. Gina says

      October 06, 2021 at 4:59 pm

      5 stars
      Amazing how well the air fryer does fish! I hadn't experimented past cod until this recipe but this is another winner for the AF!

      Reply
      • Rachna says

        October 07, 2021 at 11:51 am

        Thank you Gina!

        Reply
    5 from 9 votes (4 ratings without comment)

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    I am Rachna, a Certified Nutritionist and Health Coach. I help you eat healthy. I specialize in healthy recipes especially Air fryer recipes.

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