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    Home » Air fryer Recipes » Air Fryer Chicken

    Air fryer Chicken and Potatoes

    By Rachna Published: Feb 22, 2024 · Modified: Jan 10, 2025 5 Comments

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    Chicken and potatoes done in air fryer is such a satisfying meal. Comes together in under half an hour, it is a favourite in my home. Best of all, you can vary the seasonings as you like.

    I always maintain that air fryer cooks chicken so well while retaining moisture. I absolutely abhor stringy overcooked chicken. I have made dozens of chicken dishes in the air fryer and have never been disappointed.

    This air fryer chicken dinner really makes it easy to serve a nutritious and satisfying dinner with barely any prep or cooking because air frying time barely needs any supervision from you. Perfect for busy workdays.

    Who does not love roasted potatoes and chicken, right!

    Close up of air fryer chicken and potatoes

    You can also try Spicy Air fryer Chicken Wings, fried chicken drumsticks, tandoori chicken, whole chicken in air fryer., air fryer chicken tikka, shake and bake chicken, air fryer chicken parmesan, air fryer buffalo chicken tenders, air fryer bacon wrapped chicken, air fryer chicken leg quarters.

    Why You'll Love This Recipe

    These roasted air fryer chicken and potatoes are quick and easy to make. Less than 30 minutes and dinner is on the table.

    The recipe is so easy and forgiving. vAry the spices used to suit your taste. There is no lengthy marination or breading or flour used.

    Every thing is cooked in one air fryer basket so super easy to clean. Best of all the flavour is so good. Crispy texture while remaining juicy and tender on the inside. What’s not to like!

    Ingredients

    1. Chicken: I have used boneless, skinless chicken breast cubes. You can use boneless chicken thighs as well.

    2. Potatoes: I used bite-sized cubes of peeled potatoes. Yukon gold, red potatoes or russet work well. I have peeled them but you can keep the skin on. You can use baby potatoes too.

    3. Olive oil: I used 2 tbsp. for flavour and for adhering the spices.

    4. Seasonings: I used a seasoning mix of garlic powder, onion powder, pepper, paprika, Italian seasoning and salt.

    5. Garnish: I used chopped parsley for garnish.

    Ingredients for making air fryer chicken and potatoes

    Variations and Substitutions

    Swap potatoes with sweet potatoes for more nutrition and a change of taste.

    You can use spices as per your liking. Use cayenne or chili flakes for a spicier hit. Use sumac for a citrusy note. Use cumin for an earthy taste. 

    For a meat-free option, you can use tofu or tempeh cubes in place of chicken. You can use paneer if you eat dairy.

    Serving Suggestions

    I find air fryer chicken and potato cubes to be a complete meal but you can pair it with some sautéed veggies or a nice salad.

    You can also serve with a dip of choice along with a nice beverage.

    Instructions

    I try to cut the potatoes and chicken into similar bite-sized pieces of about 1 inch cubes. Dry them and keep aside.

    Assemble the spices you are using and mix them well with salt. 

    Preheat air fryer at 180C or 360F for 5 minutes. Meanwhile, take potato cubes in a bowl, add half the seasoning mix, about 1 tbsp. with half the olive oil which is also 1 tbsp.  

    Potato cubes mixed with spice mix and olive oil.

    Mix them well so that all the potato cubes are coated well.

    spiced potato cubes in a bowl

    Spread them out in the air fryer basket in a single layer.

    Air fry at 180C or 360F for about 8 minutes till they are half done.

    Crispy potatoes in air fryer basket

    While the potatoes are being cooked, take chicken cubes in a bowl and add the remaining seasoning mix along with olive oil to it. Mix well so that the chicken cubes are well coated.

    Chicken bites with seasoning and olive oil
    chicken cubes mixed with seasonings.

    After 8 minutes, push the potatoes to one side of the basket. Place the raw seasoned chicken bites in the air fryer basket on the other side.

    Potato bites with raw seasoned chicken bites in air fryer basket

    Air fry for 10 minutes at 180C or 360F. I checked with a meat thermometer. Once the temperature is above 165F in the thickest part of the chicken, it is cooked.

    Roasted chicken and potatoes in air fryer basket

    If you need more time or your chicken cubes are thicker, air fry for longer.

    Once done, your chicken and potatoes will be delightfully crispy and succulent inside. Take them out and serve hot.

    Your simple yet flavourful chicken and potatoes in air fryer are done. Garnish with chopped parsley and enjoy.

    Roasted chicken and potatoes in plate garnished with parsley

    Storage Instructions: You can store the leftovers after cooling them, in the fridge for 2-3 days. Then reheat till heated through in the air fryer and consume.

    You can freeze them for upto 1-2 months. Don’t thaw. Reheat straight in the air fryer and consume.

    Expert Tips

    1. Do not allow overlap in the air fryer basket or the potatoes and chicken will not cook evenly. They will shrink a bit as they cook.

    2. Cut both potatoes and chicken in uniform bites so that they cook evenly. 

    3. If you are using larger breasts or boneless thighs you will take more time to cook the chicken through.

    4. Use a meat thermometer to check for doneness of chicken. That way your chicken will neither be underdone nor overcooked.

    5. Vary the seasonings as per taste. I have used about 2.5 tbsp. of seasonings on the chicken and potatoes. I mix the seasonings and keep in a small jar in the fridge for use with both veggies and meat.

    6. You can use any spice mix that you like eg. Cajun seasoning, peri peri seasoning, Jamaican jerk, BBQ seasoning or Old Bay too. Just go with what you like.

    7. You can use other veggies like broccoli, bell peppers, onions or zucchini along with potatoes in this recipe.

    8. If you are using frozen chicken, make sure to thaw it before using here.

     Here’s the recipe card:

    📖 Recipe Card

    Roasted chicken and potatoes in air fryer basket

    Air fryer Chicken and Potatoes

    Rachna Parmar
    These delicious roasted chicken and potatoes in air fryer are so tasty and quick to make. Dinner is ready in 30 minutes.
    5 from 57 votes
    Print Recipe Pin Recipe Save Recipe Saved Recipe
    Prep Time 2 minutes mins
    Cook Time 23 minutes mins
    Total Time 25 minutes mins
    Course Main Course
    Cuisine American
    Servings 4
    Calories 295 kcal

    Equipment

    • 1 Air fryer
    • 1 Chef's knife

    Ingredients
     

    • 1 lb. Chicken breast cubes or 500 gm.
    • 2 potatoes cut in cubes
    • 2 tbsp. olive oil

    Seasoning

    • 1 tsp. Garlic powder
    • ½ tsp. Pepper
    • 1.5 tsp. Paprika
    • 1 tsp. Onion powder
    • 1 tsp. Italian seasoning
    • ¾ tsp. Salt

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    Instructions
     

    • I try to cut the potatoes and chicken into similar bite-sized pieces of about 1 inch cubes. Dry them and keep aside.
    • Assemble the spices you are using and mix them well with salt.
    • Preheat air fryer at 180C or 360F for 5 minutes. Meanwhile, take potato cubes in a bowl, add half the seasoning mix, about 1 tbsp. with half the olive oil which is also 1 tbsp.
    • Mix them well so that all the potato cubes are coated well. Spread them out in the air fryer basket. Air fry at 180C or 360F for about 8 minutes.
    • While the potatoes are being cooked, take chicken cubes in a bowl and add the remaining seasoning mix along with olive oil to it. Mix well so that the chicken cubes are well coated.
    • After 8 minutes, push the potatoes to one side of the basket. Place the raw seasoned chicken bites in the air fryer basket on the other side.
    • Air fry for 10 minutes at 180C or 360F. I checked with a meat thermometer. Once the temperature is above 165F in the thickest part of the chicken, it is cooked.
    • If you need more time or your chicken cubes are thicker, air fry for longer.
    • Once done, your chicken and potatoes will be delightfully crispy and succulent inside. Take them out and serve hot.
    • Your simple yet flavourful chicken and potatoes in air fryer are done. Garnish with chopped parsley and enjoy.
    • Storage Instructions: You can store the leftovers after cooling them, in the fridge for 2-3 days. Then reheat till heated through in the air fryer and consume.
    • You can freeze them for upto 1-2 months. Don’t thaw. Reheat straight in the air fryer and consume.

    Notes

    1. Do not allow overlap in the air fryer basket or the potatoes and chicken will not cook evenly. They will shrink a bit as they cook.
    2. Cut both potatoes and chicken in uniform bites so that they cook evenly. 
    3. If you are using larger breasts or boneless thighs you will take more time to cook the chicken through.
    4. Use a meat thermometer to check for doneness of chicken. That way your chicken will neither be underdone nor overcooked.
    5. Vary the seasonings as per taste. I have used about 2.5 tbsp. of seasonings on the chicken and potatoes. I mix the seasonings and keep in a small jar in the fridge for use with both veggies and meat.
    6. You can use any spice mix that you like eg. Cajun seasoning, peri peri seasoning, Jamaican jerk, BBQ seasoning or Old Bay too. Just go with what you like.
    7. You can use other veggies like broccoli, bell peppers, onions or zucchini along with potatoes in this recipe.
    8. If you are using frozen chicken, make sure to thaw it before using here.

    Nutrition

    Calories: 295kcalCarbohydrates: 23gProtein: 27gFat: 11gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 73mgSodium: 500mgPotassium: 961mgFiber: 4gSugar: 1gVitamin A: 971IUVitamin C: 23mgCalcium: 51mgIron: 2mg
    Tried this recipe?Let me know on Instagram @rachna.parmar or tag #rachnacooks
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    Reader Interactions

    Comments

    1. Jenny says

      March 03, 2024 at 3:14 am

      5 stars
      I loved the flavoring seasoning on the chicken and potatoes! The whole family loved this dinner, and I loved how easy it is to make!

      Reply
      • Rachna says

        March 03, 2024 at 11:21 am

        Thank you so much, Jenny!

        Reply
    2. Emilie says

      March 17, 2024 at 9:13 pm

      5 stars
      I have never thought to cook both chicken and potatoes together in my air fryer. What a great way to minimize cleanup and get a full meal from my air fryer. Thank you so much for this easy recipe!

      Reply
    3. Debbie says

      April 03, 2024 at 6:06 pm

      5 stars
      I love how this meal came together and everything was ready to eat at the same time. This is now added to my meal rotation!

      Reply
    4. Carol says

      April 03, 2024 at 10:06 pm

      5 stars
      This was delicious! I like when I can cook my meat and veggies together. I'll be making this again soon.

      Reply
    5 from 57 votes (53 ratings without comment)

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    Hi and welcome!

    I am Rachna, a Certified Nutritionist and Health Coach. I help you eat healthy. I specialize in healthy recipes especially Air fryer recipes.

    I offer Health and Nutrition Coaching aimed at helping you achieve fat loss, healthy eating habits and more stamina and flexibility.

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