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Brown crispy chicken patties cooked from frozen in air fryer
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Air fryer Frozen Chicken Patties

These air fryer frozen chicken patties are done in minutes. Make perfect air fryer chicken burger by toasting the bun, using the patty with veggies and sauces.
Course Appetizer/Side Dish, Lunch/Meal
Cuisine American
Keyword Frozen chicken patties in air fryer
recipe Air fryer frozen chicken patties
Cook Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 145.5kcal
Author Rachna Parmar

Equipment

Ingredients

  • 4 frozen chicken patties

Instructions

  • Preheat air fryer at 200 C or 390 F for about 3 minutes.
  • Put in the burgers from frozen into the air fryer basket. Make sure there is space between them.
  • Air fry for about 6-8 minutes till crispy golden brown and well cooked. You can flip them in the middle.
  • Take them out.
  • Now slit the burger buns into halves. Toast them for about 2 minutes at 390F till they are lightly toasted. Take them out.
  • If you don’t wish to toast your burger buns, you can have them as is.

Notes

1. You can make the burgers without preheating the air fryer. You may take 2 minutes more of air frying time.
2. Burger buns can be toasted or had as it is as per your choice.
3. To assemble the burgers put in the sauces/relishes of your choice in the split buns. Add tomato, onion and lettuces slices, cheese slice (optional) and the patty. Put some more sauce and enjoy your burger. You can add any toppings that you like.

Nutrition

Calories: 145.5kcal | Carbohydrates: 11.42g | Protein: 6.5g | Fat: 5.7g | Saturated Fat: 2.26g | Sugar: 1.4g