Masala Soda
Masala Soda is a delicious Indian summer drink. It is refreshing and comes together in under 5 minutes.
Servings 3
Calories 66kcal
Ingredients
- 3 cups Club soda or Sparkling Water 1 cup = 250 ml.
- 3 tbsp. sugar
- 2 tbsp. lemon juice
- 1 tsp. Black salt
- ½ tsp. Pepper
- 1 tsp. Chaat masala
Garnish
- Mint leaves
- Ice cubes
Instructions
- First take sugar and add to water to prepare the sugar syrup.
- I normally just stir the sugar and water together till the sugar dissolves.
- Then keep it aside.
- This recipe makes 3 glasses of 250 ml. Each.
- You can double or reduce the recipe too.
- In a bowl take the sugar syrup.
- Add lemon juice, black salt, chaat masala, pepper and paprika.
- Give it a stir.
- To serve, Take a glass.
- Add ice cubes and about 3 tbsp. of the masala soda mix that you have made.
- Top up with club soda or sparkling water.
- Mix it well. Garnish with mint leaves and serve immediately.
- Your delicious masala soda is ready to drink.
Notes
1. Balancing Flavours: Masala soda is all about balance.
Be sure to taste as you go so as to have the right sweetness, sourness and spiciness to your masala soda.
2. Serving Temperature: Serve masala soda super cold. The chill factor amplifies the refreshment and the flavours.
3. Make large batch: This is a very easy drink to make in large batches.
Prepare masala soda mix and keep aside. Add club soda only when serving.
4. Storage: Once club soda is added, you cannot store the drink as it will be flat soon..
If you wish to store, then prepare the mix without soda and you can store it for 2-3 days in the fridge.
Nutrition
Calories: 66kcal | Carbohydrates: 17g | Protein: 0.4g | Fat: 0.3g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 691mg | Potassium: 26mg | Fiber: 0.5g | Sugar: 15g | Vitamin A: 5IU | Vitamin C: 4mg | Calcium: 17mg | Iron: 0.1mg