Crispy Air fryer Chicken Wings

1. Keep wings with skin on. Pat them dry. Assemble together lemon juice, garlic powder, pepper and salt for a rub.

2. Toss wings with all the spices and mix well. You need not add any oil.

3.Preheat air fryer at 390F for 5 minutes. Line air fryer basket with parchment paper (optional). Lay wings in air fryer basket for air frying.

4. Air fry at 390F for about 20 minutes. Fat will dip down and wings will get crispy. Flip wings once midway during air frying time

5. Check the wings for doneness and if needed air fry for a couple of minutes more. Take out the wings and serve hot with a dip.