1. You can use different seasoning combinations like Cajun spice, fajita seasoning or plain salt and pepper as well.
2.You can use this recipe for both raw and cooked frozen shrimp. Cooked shrimp will take lesser time to air fry than raw shrimp. About half the time or 5 minutes at 200C or 390F.
3. The shrimp comes out slightly crispy outside and succulent and sweet tasting on the inside.
4. The air frying time will vary depending upon the size of shrimp. I used large ones here.