Potatoes and Carrots in Air fryer

1.Cut 1 lb. of potatoes and carrots into similar sized cubes or pieces. Carrots are peeled here.

2.Toss cut veggies in olive oil and seasonings like onion flakes, garlic powder, salt, pepper.

3.Preheat air fryer at 180C or 360F for 5 minutes. Brush air fryer basket with oil and lay the tossed potatoes and carrots in air fryer basket.

4.Air fry at 180C or 360F for about 10 minutes. Shake the basket once or twice during the air frying cycle.

5.Your air fried potatoes and carrots are ready to eat. They are nicely caramelized and fluffy inside. Enjoy.