Air fryer Buffalo Chicken Tenders

1. Take chicken tenderloins or cut breast into strips. Apply minced garlic, pepper and salt to chicken tenders.

2. Add onion powder, garlic powder, salt, pepper and cayenne to the flour and mix well.

3. Break 2 eggs in a shallow plate. Add 1 tbsp. water and beat lightly.

4.Start breading chicken tenders. Dunk each tender in seasoned flour. Press well. Then shake to remove extra flour.

5.Now dip it well in egg wash to cover well.

6. Take it out and dip again in flour to form a nice coating. Repeat for other tenders.

7. Preheat air fryer at 360F or 180C. Spray olive oil or brush on air fryer basket. Place chicken tenders in air fryer basket. Spray olive oil so that all floured surfaces are covered on the tenders.

8 Air fry at 360F or 180C for 10 minutes. Open air fryer basket. Carefully flip the tenders.After flipping the tenders, spray oil again on all surfaces. Air fry at 360F or 180C for 8-12 minutes

9. You can toss in Buffalo sauce or apply sauce all over them. Or serve them on the side.

10. Your delicious buffalo chicken tenders are done. Serve them with a dip of choice.